Fish and meat industries

The meat and fishing industries are two of the most prominent sectors of activity worldwide. We at SALCO are part of an industrial group that has been working on insulation solutions for over 55 years, so we know that the refrigeration of meat and fish products require the utmost safety and attention to detail.

Meat processing requires equipment and facilities designed to optimize hygiene. We offer cold storage doors, insulated doors, and logistic solutions to aid in maintaining the cleanliness and disinfection of your meat industry products. By ensuring hygiene and avoiding temperature changes, you can keep the properties of your meat unaltered.

SALCO also offers the best storage solutions for seafood. Deep freezing fish is a commonly applied practice to maintain optimal levels of quality. We assure that our cold-store doors will keep your product at a controlled temperature to guarantee quality from catch to consumer.